In plain words, all the tips and tricks you need to nail this cake. BY INA AMOR MEJIA
WHEN YOU'VE GOT A SWEET TOOTH and adore chocolate like I do, you will have very strong opinions about what makes the perfect chocolate cake. Rich and moist, with lush frosting and good chocolate flavor but not too sweet. A cake that's good with coffee for dessert at home, or as a midnight snack with a cold glass of milk to enjoy in your jammies. Or with a glass of champagne for fancier times? I think I've found that cake!
